Immune Functional Snack – Sweet Potato

The sweet potato choice, for those snack-time moments.

In the European Union, nearly 1 in 3 adults doesn’t eat even one serving of fruit or vegetables a day¹.

You know you should eat more vegetables, but between work and the rush, the vegetables and salad stay in the fridge, and you end up snacking on whatever you find first.

That’s why we developed Immune Functional Snack – Sweet Potato: these orange sweet potato chips are a crunchy snack that manages to fit vegetables into your diet almost without you noticing.

Origin / why

Nutritional

Tap on each ingredient to learn more.

Immune system – Copper

WHY IS IT INCLUDED? Copper contributes to normal immune function1.
WHAT IS IT? Copper is an essential mineral that the body needs in small amounts but cannot produce on its own.

Antioxidant protection – Copper + Manganese

WHY IS IT INCLUDED? Copper and manganese help protect cells from oxidative stress1.
WHAT ARE THEY? Copper is an essential mineral that the body needs in small amounts but cannot produce on its own.

Antioxidant protection – Copper + Manganese

WHY ARE THEY INCLUDED? Copper and manganese help protect cells from oxidative stress1.
WHAT ARE THEY? Copper and manganese form part of antioxidant enzymes — proteins involved in the body’s natural mechanisms for protecting cells.
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Education

What is Immune – Sweet Potato?

Fried sweet potato chips made from orange sweet potato, with rice bran oil and a touch of Himalayan pink salt.

How much is recommended per serving?

A small serving, 20-30 g. There’s no fixed amount: enjoy them whenever you’re craving a crunchy treat. Eating them calmly helps you notice sooner when you’ve had enough.

Is it the same as eating boiled or roasted sweet potato?

No. The frying process concentrates the calories compared to sweet potato prepared the traditional way, though it still provides vitamin A.

Does it contain gluten?

No, it’s a gluten-free product.

Is it suitable if I have hypertension or follow a low-sodium diet?

The product provides 0.36 g of salt per 45 g bag. That’s not a high amount on its own, but if you follow a sodium-restricted diet, it’s worth keeping in mind and checking with a professional if your situation calls for it.

Is it suitable if I have kidney problems?

For healthy individuals, it’s not a concern. In advanced chronic kidney disease, a tendency toward hyperkalemia, or potassium-restricted diets, check with a professional.